cocoa
/ˈkəʊkəʊ/ (bre, ipa) · /ˈkəʊkəʊ/ (ame, ipa) · /ˈkō-(ˌ)kō/ (ame, mw)
cocoa — noun
1. A finely ground, dark brown ingredient produced from roasted cocoa beans that ha
A finely ground, dark brown ingredient produced from roasted cocoa beans that have been crushed and pressed to take out much of their natural oil. It serves as the base for chocolate and is added to cakes, pastries, and other foods for a chocolate flavour.
The recipe calls for two tablespoons of cocoa powder mixed with flour.
quantifier: [number] tablespoons of cocoa powder
Aiko sprinkled cocoa powder over the warm cake before serving it.
sprinkle + cocoa powder + over [food]
The cocoa powder gave the cookies a rich chocolate taste without extra sugar.
Store your cocoa powder in a cool, dry place to keep it fresh.
Farouk added a spoonful of cocoa powder to his morning coffee.
- cacao powder
made from raw, unroasted beans; more bitter and retains more nutrients
- chocolate powder
broader term that may include sugar, milk powder, and other additives
用法筆記
In recipes, 'cocoa' usually means unsweetened cocoa powder. Do not confuse with 'cocoa mix', which already contains sugar and milk powder.
常見錯誤
2. A sweet, warm beverage that you prepare by stirring cocoa powder into hot milk o
A sweet, warm beverage that you prepare by stirring cocoa powder into hot milk or water, usually adding sugar and sometimes cream or marshmallows on top.
Beatriz made a mug of hot cocoa after playing in the snow all afternoon.
hot cocoa as warm drink after outdoor activity
The children drank their cocoa before going to bed on cold winter nights.
drink cocoa before [bedtime]
Would you like some cocoa with marshmallows on top?
A warm cup of cocoa helped Ravi feel better after his long walk home.
The cafe serves thick cocoa topped with whipped cream and chocolate shavings.
- hot chocolate
often used interchangeably; may be richer, made from melted chocolate rather than powder
- drinking chocolate
a packaged mix that typically contains sugar and milk powder; thicker and sweeter than plain cocoa
用法筆記
In everyday conversation, 'cocoa' almost always refers to the drink rather than the powder. 'Hot chocolate' and 'cocoa' are often used interchangeably, though hot chocolate can also be made from melted chocolate bars.