comte

IPA/ˈkɒm.teɪ/
IPA/ˈkɑːm.teɪ/

comte — noun

1. a firm cheese from eastern France that is made with cow's milk

1.名詞
釋義

a firm cheese from eastern France that is made with cow's milk

例句

Christopher bought a piece of Comte for the picnic by the lake.

collocation: a piece of Comte

Meera melted Comte over potatoes before serving dinner to her guests.

common food context: melt Comte over food

同義詞
  • Gruyere

    another firm mountain cheese, but it is usually linked more strongly with Switzerland

  • Emmental

    a milder cheese with large holes, unlike the denser texture of Comte

用法筆記

Usually written with a capital letter and often treated as an uncountable food noun when you mean the cheese itself.