husk

/hʌsk/ (bre, ipa) · /hʌsk/ (ame, ipa) · /ˈhəsk/ (ame, mw)

husk — noun

  • husksingular
  • husksplural

1. the dry, tough outer layer that covers grains, seeds, or nuts — something you us

1.名詞B1
釋義

the dry, tough outer layer that covers grains, seeds, or nuts — something you usually remove before eating, like the papery wrapping around an ear of corn or the hard covering of a rice grain.

例句

Wen peeled back the green husk of the corn to reveal the yellow kernels underneath.

collocation: husk of corn

Rice grains have a tough husk that must be removed by milling before the rice can be cooked.

collocation: tough husk, passive: removed by milling

同義詞
  • hull

    very similar meaning, often used interchangeably for grain coverings

  • shell

    harder outer covering of nuts and eggs, not papery like a husk

  • pod

    a long container for seeds, especially peas or beans

反義詞
  • kernel

    the edible inner part of a seed or grain, inside the husk

文法句型

the husk of [grain/seed]

[grain/seed] husk

用法筆記

Often refers specifically to the papery covering of corn (maize) or the woody covering of grains like rice and barley. For nuts, 'shell' is more common; for fruits with thin skin, 'peel' or 'skin' is used.

常見錯誤

I peeled the husk of the orange.
I peeled the orange.
💡'peel' is for fruits with soft skin; 'husk' is for the dry covering of grains and seeds.

husk — verb