succulence
/ˈsʌkjələns/ (bre, ipa) · /ˈsʌkjələns/ (ame, ipa) · /ˈsə-kyə-lən(t)s How to pronounce succulence (audio)/ (ame, mw)
succulence — noun
1. The enjoyable quality that food has when it is full of juice, giving it a rich,
The enjoyable quality that food has when it is full of juice, giving it a rich, tender, and satisfying taste — used especially when talking about ripe fruit, well-cooked meat, or fresh vegetables.
Theo admired the roast chicken's succulence as golden juices ran onto the carving board.
collocation: succulence of + specific food item
Bao smiled at the ripe peach's perfect succulence as sweet juice dripped down his chin.
collocation: perfect succulence
The grilled salmon's succulence came from a simple lemon and olive oil marinade, Esteban explained.
A good chef knows salt draws out the natural succulence of vegetables and ripe fruit.
- juiciness
More common in everyday speech; less vivid and appreciative than 'succulence'.
- tenderness
Focuses on texture (how easily food yields when bitten), not juice content; used mainly for meat.
- lusciousness
Similar level of formality; combines rich flavour, smooth texture, and appealing appearance.
文法句型
the succulence of [food]
用法筆記
Succulence is an uncountable noun and is more common in written food reviews, recipes, and culinary descriptions than in casual conversation. For everyday speech, 'juiciness' is the more frequent choice.