calzones
Word family
- calzonenounA2
Synonym discussion
Sense: noun/1
Calzone, pizza, stromboli, and turnover are all baked dishes made with dough, but they differ in shape and preparation. A calzone is a folded half-moon of bread dough sealed around the filling, so the filling is completely enclosed. Pizza is flat and open-faced, with toppings on top of the base. Stromboli is similar to calzone but rolled into a log shape and usually sliced before serving. A turnover is a broader category that includes any folded pastry with filling — calzone is the Italian bread-dough version. For example, you might say 'I ordered a calzone full of cheese' but 'I cut a slice of pizza' or 'the bakery sold apple turnovers for breakfast.'
Common collocations
Etymology
The word 'calzone' comes from Italian, where it literally means 'stocking' or 'trouser leg', because the folded shape of the bread resembles a tube or a stocking. The Italian word 'calza' means 'stocking', and the suffix '-one' makes it bigger — so a calzone is like a 'big stocking' of dough filled with good things. The dish originated in Naples, Italy, and became popular internationally through Italian restaurants.
First known use
1933
1933, in the meaning defined above