fillet
/ˈfɪlɪt/ (bre, ipa) · /fɪˈleɪ/ (ame, ipa) · /ˈfi-lət in sense 2b also fi-ˈlā ˈfi-(ˌ)lā/ (ame, mw) · /ˈfɪl.ɪt/ (bre, ipa) · /ˈfɪl.ɪt/ (ame, ipa)
fillet — noun
- filletsingular
- filletsplural
1. a piece of fish or meat with the bones removed, prepared so it can be cooked or
a piece of fish or meat with the bones removed, prepared so it can be cooked or served easily
Sade bought two salmon fillets for dinner at the market.
collocation: salmon fillet
The chef laid a thin fillet of beef beside the potatoes.
pattern: fillet of + meat
Emma cut the cod fillet into strips for the fish tacos.
A boneless chicken fillet cooks faster than a whole chicken leg.
文法句型
fillet of + fish/meat
[fish/meat] fillet
用法筆記
Usually refers to a ready-to-cook cut with the bones already taken out. In menus and food packaging, it often appears after the type of meat or fish, as in 'salmon fillet' or 'fillet of beef'.
常見錯誤
2. a thin strip of cloth, metal, or similar material worn around the head or used a
a thin strip of cloth, metal, or similar material worn around the head or used as a decorative band
Élise tied a silk fillet around her hair before the dance.
pattern: fillet around + hair
The museum showed a gold fillet from an ancient queen's costume.
historical object sense
Sayaka stitched a velvet fillet along the edge of the cape.
The actress wore a silver fillet across her forehead on stage.
文法句型
fillet around + hair/head
[silk/gold/velvet] fillet
用法筆記
This sense is mainly seen in historical, literary, or costume descriptions. In everyday modern English, people usually say 'headband' or 'ribbon' instead.
常見錯誤
fillet — verb
- filletpresent simple I / you / we / they
- fillets3rd person singular
- filleting-ing form
- filletedpast simple
1. to cut the bones out of a fish or piece of meat and separate the flesh into clea
to cut the bones out of a fish or piece of meat and separate the flesh into clean pieces for cooking
Owen filleted the trout by the river and packed it in ice.
pattern: fillet + fish
The cook filleted the sole before serving it with lemon rice.
Dario asked the fishmonger to fillet the sea bass for him.
After the lesson, Lisa could fillet a small fish without tearing it.
文法句型
fillet + fish
fillet + meat
用法筆記
The object is usually a whole fish or a piece of meat that still has bones in it. It is more specific than 'cut' or 'slice' because the action includes removing the bones neatly.