trifle

trifle — noun

1. a cold sweet dessert served in layers, usually combining cake, fruit, custard, a

1.名詞B2
釋義

a cold sweet dessert served in layers, usually combining cake, fruit, custard, and cream in one bowl.

例句

Lucía brought a large trifle with strawberries to the family picnic.

dessert noun: layered fruit-and-cake sweet

Bao chilled the trifle overnight so the cake could soak up the juice.

同義詞
  • pudding

    broader British term; not every pudding has the layered fruit-and-custard structure of a trifle

  • dessert

    general category word; much wider in meaning than trifle

用法筆記

Most common in British English. A trifle is normally presented as a layered dessert in a bowl or glass dish rather than as a cake or pastry you pick up by hand.

2. something so minor that it does not deserve much attention, worry, or money.

2.名詞C1
釋義

something so minor that it does not deserve much attention, worry, or money.

例句

The missing spoon was a trifle compared with the broken water pipe.

a trifle = something too minor to worry about

Don't let one rude comment turn a trifle into a family argument.

同義詞
  • detail

    often neutral; 'trifle' more strongly suggests that the thing is hardly worth caring about

  • bagatelle

    much rarer and more literary than trifle

反義詞

用法筆記

Often appears after words like 'mere' or 'just' when a speaker wants to play something down. It can describe an object, a problem, or an amount of money.

常見錯誤

A broken leg is only a trifle.
A broken plate is only a trifle.
💡A trifle is something minor, not a serious injury or crisis.

trifle — adverb

trifle — verb