winter squash
IPA/ˌwɪn.tə ˈskwɒʃ/
IPA/ˌwɪn.t̬ɚ ˈskwɑːʃ/
winter squash — noun
1. a type of squash with a tough outer skin, picked in autumn, that can be kept for
1.名詞B1
釋義
a type of squash with a tough outer skin, picked in autumn, that can be kept for months without spoiling
例句
Noa roasted a winter squash with olive oil and fresh rosemary for dinner.
roast + winter squash as a main dish
At the market, Reuben chose a heavy winter squash with a deep green rind.
The soup recipe uses two cups of diced winter squash and a pinch of nutmeg.
Emily's cellar was packed with winter squashes she had harvested in October.
A winter squash can last for weeks on the kitchen counter without spoiling.
反義詞
- summer squash
harvested young with soft, edible skin; spoils quickly
用法筆記
Contrasts with summer squash, which has a soft, edible skin and does not store well.