tenderloin
tenderloin — noun
1. a soft, lean cut of meat from the loin area of an animal, especially beef or por
a soft, lean cut of meat from the loin area of an animal, especially beef or pork.
The restaurant served beef tenderloin with mushrooms and roasted onions.
beef tenderloin
Cut the pork tenderloin into thin slices before adding the sauce.
pork tenderloin
A small tenderloin cooks quickly because the meat is so tender.
The butcher wrapped two tenderloins and put them beside the steak cuts.
文法句型
beef tenderloin
pork tenderloin
slice the tenderloin
tenderloin steak
用法筆記
Usually used for a prized, tender cut of meat. Menus often specify the animal, as in beef tenderloin or pork tenderloin.
常見錯誤
'Tenderloin' names a specific cut of meat, not any meat that happens to be tender.
2. a part of a city associated with vice, illegal activity, and a high crime rate.
a part of a city associated with vice, illegal activity, and a high crime rate.
The novel describes a tenderloin district full of bars and gambling rooms.
tenderloin district
Newspapers once used tenderloin for neighborhoods known for nightlife and crime.
used tenderloin for neighborhoods
Police patrols increased after robberies in the city's old tenderloin.
Today the word tenderloin sounds historical unless it names a specific district.
- red-light district
more specific; focuses on sex-related businesses.
- crime area
broader and more neutral; focuses on crime rather than vice.
- district
neutral; does not imply vice or crime by itself.
文法句型
a tenderloin district
the city's tenderloin
in the tenderloin
用法筆記
This sense is rare today and often historical. In modern English, speakers usually name the specific neighborhood or say red-light district, crime area, or entertainment district, depending on the meaning.
常見錯誤
Do not use this sense for an ordinary downtown area; it implies vice or crime.