paan
/pɑːn/ (bre, ipa) · /pɑːn/ (ame, ipa)
paan — 名詞
1. a South Asian chew made by folding a betel leaf around sweet or spicy fillings,
檳榔葉捲
南亞以蔞葉包料製成的嚼物
a South Asian chew made by folding a betel leaf around sweet or spicy fillings, and sometimes tobacco, then chewing it for its taste or mild stimulating effect.
At the wedding in Kolkata, guests were offered sweet paan after dinner.
在加爾各答的婚宴上,賓客會在晚餐後拿到甜的檳榔葉捲。
sweet paan after dinner
Mira keeps paan in a silver box beside the tea cups.
Mira 把檳榔葉捲放在銀盒裡,擺在茶杯旁邊。
Street stalls in Dhaka sell paan with coconut, fennel, and rose jam.
達卡的路邊攤會賣包著椰絲、茴香和玫瑰果醬的檳榔葉捲。
Too much paan can stain your teeth and make your mouth red.
吃太多檳榔葉捲會讓牙齒染色,嘴巴也變紅。
- betel quid
more formal and technical, especially when the fillings matter
- pan
an alternative spelling that appears in some dictionaries
文法句型
chew paan
sweet paan
用法筆記
Usually refers to the prepared chew, not to the betel plant itself. In English writing about South Asia, speakers often mention whether the paan is sweet or contains tobacco.