foodborne
Word family
- foodnounA1
- food poisoningnounB1
Synonym discussion
Sense: adjective/1
All three describe how diseases spread, but with key differences. Foodborne specifically means the disease comes from contaminated food or drink — it says nothing about person-to-person transmission. Infectious means a disease is caused by germs that enter the body, whether through food, air, or touch. Contagious means a disease spreads directly from one person to another through contact. For example: 'Salmonella is a foodborne illness you get from undercooked eggs' (source is food), 'The flu is contagious, so stay home' (person to person), and 'Any wound can become infectious if bacteria get in' (germ entry). Use foodborne when the route is clearly through what you ate or drank.
Common collocations
Etymology
Combines food (from Old English fōda, meaning 'nourishment') with borne (from Old English beran, meaning 'to carry'). The compound foodborne emerged in the late 19th century as modern microbiology linked contaminated food to the spread of diseases such as typhoid and cholera.
First known use
1898
1898, in the meaning defined above