bruschetta
bruschetta — 名詞
1. an Italian dish of warm toasted bread with olive oil and a topping such as chopp
義式烤麵包
烤麵包上放番茄等配料
an Italian dish of warm toasted bread with olive oil and a topping such as chopped tomatoes, cheese, or vegetables, usually eaten before the main part of a meal.
At lunch, Priya shared tomato bruschetta with her sister by the window.
午餐時，Priya 在窗邊和姊姊分著吃番茄義式烤麵包。
common collocation: tomato bruschetta
The waiter brought warm bruschetta before our pasta and green salad.
服務生在義大利麵和綠色沙拉上桌前先送來熱熱的義式烤麵包。
typical use: served before the main meal
Hana made bruschetta with chopped tomatoes, garlic, and fresh basil.
Hana 用切碎的番茄、大蒜和新鮮羅勒做了義式烤麵包。
pattern: bruschetta with + topping
On the menu, mushroom bruschetta costs less than the fried shrimp.
菜單上，蘑菇義式烤麵包比炸蝦便宜。
Guests ate the bruschetta standing in the garden before dinner.
客人們在花園裡站著吃義式烤麵包，然後才吃晚餐。
- tomato bruschetta
- mushroom bruschetta
- bruschetta with garlic
- bruschetta with basil
- serve bruschetta as a starter
- crostini
usually refers to smaller toasted bread pieces and is not limited to this Italian style
- starter
a broader menu word for any first course, not a specific bread dish
- appetizer
mainly American English; a broad category rather than this exact food
- toast
much more general and does not specifically suggest an Italian dish with toppings
文法句型
tomato bruschetta
bruschetta with + topping
serve bruschetta as a starter
用法筆記
Often appears on menus with the topping named first, as in tomato bruschetta or mushroom bruschetta. It is commonly served as a starter rather than as the main dish.
常見錯誤
常見搭配
名詞搭配
- tomato bruschetta
- mushroom bruschetta
- cheese bruschetta
- bruschetta topping
常用片語
- serve bruschetta
- order bruschetta
- make bruschetta
- eat bruschetta as a starter
介系詞搭配
- bruschetta with
- bruschetta as