debone
/(ˌ)dē-ˈbōn/ (ame, mw)
debone — 動詞
- debonepresent simple I / you / we / they
- debones3rd person singular
- deboning-ing form
- debonedpast simple
1. to cut the bones out of meat, poultry, or fish before cooking or serving it
去骨
把肉或魚的骨頭去掉
to cut the bones out of meat, poultry, or fish before cooking or serving it
Nila deboned the chicken before stuffing it with rice.
Nila 先把雞去骨,再塞入米飯。
debone + meat before cooking
Daichi deboned the trout beside the sink after the market trip.
Daichi 買完菜後,在水槽旁替鱒魚去骨。
debone + fish after buying it
The butcher deboned two lamb legs for the family barbecue.
肉販先把兩隻羊腿去骨,好讓這家人拿去烤肉。
We asked the fish seller to debone small fish for soup.
我們請魚販把小魚去骨,好拿來煮湯。
Mira learned to debone a duck without tearing the skin.
Mira 學著替鴨子去骨,而且沒有把皮弄破。
文法句型
debone something
debone something before cooking
用法筆記
The object is usually meat, poultry, or fish prepared for cooking. In many kitchen contexts, speakers also use bone as a shorter alternative, especially in bone out.