cacao
cacao — 名詞
1. the beans inside the pods of a hot-climate tree, processed to make chocolate, co
可可豆
製作巧克力的種子
the beans inside the pods of a hot-climate tree, processed to make chocolate, cocoa powder, and related foods
Rania split the cacao pod and counted the wet white seeds inside.
Rania 剖開可可莢,數了數裡面濕白的可可豆。
cacao pod / cacao seeds
Workers spread cacao beans on wide mats to dry in the sun.
工人把可可豆攤在大墊子上曬乾。
dry cacao beans
The small factory buys raw cacao from farms in southern Mexico.
那間小工廠向墨西哥南部的農場購買生可可豆。
Esteban roasted fresh cacao before grinding it into a dark paste.
Esteban 先烘烤新鮮可可豆,再把它磨成深色醬料。
Mira sorted damaged cacao beans into a separate basket near the door.
Mira 把受損的可可豆分到門邊另一個籃子裡。
- cocoa bean
the more common food-industry term, especially after roasting or processing
- cacao seed
a more literal term that focuses on the bean as the tree's seed
文法句型
dry cacao beans
roast cacao
grind cacao into paste
用法筆記
Often uncountable when speakers mean cacao as a crop or raw material. Distinguish from sense 2, which names the tree that produces these beans.
常見錯誤
2. a small evergreen tree grown in hot, wet regions for the beans that later become
可可樹
會結可可豆的熱帶樹
a small evergreen tree grown in hot, wet regions for the beans that later become chocolate and cocoa
Farmers planted young cacao trees along the shaded edge of the field.
農民把年幼的可可樹種在田地陰涼的邊緣。
grow cacao trees
The cacao tree needs heat, rain, and rich soil to grow well.
可可樹需要高溫、雨水和肥沃土壤才長得好。
subject: cacao tree + needs
Brian photographed a cacao tree with yellow pods near the river.
Brian 在河邊拍下一棵掛著黃莢的可可樹。
A row of cacao trees stood behind the banana plants on the slope.
一排可可樹立在坡地上的香蕉樹後方。
- cacao tree
the clearest everyday phrase when you need to name the plant itself
- Theobroma cacao
the scientific name used in botany and agriculture
文法句型
grow cacao trees
a cacao tree needs heat and rain
用法筆記
Usually appears in farming or botany contexts. In everyday food talk, speakers more often use sense 1 for the beans or crop.