liqueur
/lɪˈkjʊə(r)/ (bre, ipa) · /lɪˈkɜːr/ (ame, ipa) · /li-ˈkər -ˈku̇r -ˈkyu̇r/ (ame, mw)
liqueur — 名詞
- liqueursingular
- liqueursplural
1. a type of alcoholic drink with a strong sweet taste, often containing flavours l
利口酒
餐後飲用的香甜烈酒
a type of alcoholic drink with a strong sweet taste, often containing flavours like fruit, herbs, spices, chocolate, or nuts. It is usually served in very small glasses after dinner.
After dinner, Grandma poured everyone a small glass of coffee liqueur.
用完餐後,奶奶給每人倒了小杯咖啡利口酒。
served after a meal in small glasses
Lena added a little almond liqueur to the cake mixture for extra flavour.
Lena 在蛋糕糊裡加了一點杏仁利口酒增添風味。
used as an ingredient in cooking
The bartender showed us a bottle of orange liqueur that was made in Italy.
調酒師給我們看一瓶義大利產的柳橙利口酒。
Kwame keeps a bottle of sweet herbal liqueur for special guests.
Kwame 會為貴客留一瓶甜草藥利口酒。
Some fruit liqueurs are made by soaking berries in alcohol for several weeks.
有些水果利口酒是將莓果浸泡在酒精中數週製成的。
文法句型
[countable] a type of liqueur
[uncountable] liqueur in general
用法筆記
Frequently uncountable when referring to the drink in general ('she likes liqueur'), but countable when referring to specific types or servings ('three different liqueurs').