liquidize
/ˈlɪkwɪdaɪz/ (bre, ipa) · /ˈlɪkwɪdaɪz/ (ame, ipa) · /ˈli-kwə-ˌdīz/ (ame, mw)
liquidize — 動詞
- liquidizepresent simple I / you / we / they
- liquidizeshe / she / it
- liquidizedpast simple
- liquidizing-ing form
1. to use a machine such as a blender or food processor to turn solid food into a s
打成液狀;攪成糊
用攪拌機將固體食物打成液體或糊狀
to use a machine such as a blender or food processor to turn solid food into a smooth liquid or soft paste that can be drunk or eaten easily
Kiran liquidized the mango and banana with some yogurt, then drank the smoothie on the way to work.
Kiran 將芒果和香蕉加優格打成液狀,然後帶著奶昔去上班。
liquidize + fruit + dairy → smoothie drink
You can liquidize boiled carrots and potatoes together to make a soft puree for a baby.
你可以將煮熟的紅蘿蔔和馬鈴薯打成糊狀,做成軟爛的嬰兒食品。
The chef liquidized the roasted tomatoes with garlic and basil to create a rich pasta sauce.
主廚將烤過的番茄、大蒜和羅勒打成液狀,做出一份濃郁的義大利麵醬汁。
Elena uses her hand blender to liquidize soup directly inside the cooking pot.
Elena 用手持攪拌棒直接在湯鍋裡將濃湯打成液狀。
After losing several teeth, Mr. Okafor could only eat liquidized meals prepared by the hospital kitchen.
Okafor 先生在掉了好幾顆牙齒之後,只能吃醫院廚房準備的流質餐點。
- puree
more specific — means to make into a very smooth, thick paste; more common in American English and professional cooking contexts
- blend
broader — can mean mixing different ingredients together without necessarily turning them into a liquid; 'blend' does not emphasise the liquid result
- liquefy
broader — can mean becoming liquid by melting (e.g. ice liquefies); less common for kitchen blender use
文法句型
liquidize + something
liquidize + something + into + something
be + liquidized
用法筆記
Commonly used in British English; in American English the verbs 'puree' or 'liquefy' are more frequent for the same action. The past participle 'liquidized' can be used as an adjective before nouns (e.g. 'liquidized fruit', 'liquidized soup').