oatmeal
/ˈəʊt.miːl/ (bre, ipa) · /ˈoʊt.miːl/ (ame, ipa) · /ˈōt-ˌmēl ōt-ˈmēl/ (ame, mw) · /ˈəʊtmiːl/ (bre, ipa) · /ˈəʊtmiːl/ (ame, ipa)
oatmeal — 名詞
1. a hot, soft breakfast food made by boiling oats in water or milk until it become
燕麥粥
燕麥煮成的糊狀早餐
a hot, soft breakfast food made by boiling oats in water or milk until it becomes thick and creamy, often served with toppings such as fruit, sugar, or honey.
Emma enjoys a bowl of oatmeal with fresh berries every morning.
Emma 每天早上享用一碗加了新鮮莓果的燕麥粥。
collocation: bowl of oatmeal
Deepak heats his oatmeal in the microwave and adds a spoonful of honey.
Deepak 用微波爐加熱燕麥粥,再淋上一匙蜂蜜。
On cold winter mornings, hot oatmeal makes a warm and filling breakfast.
在寒冷的冬日早晨,熱騰騰的燕麥粥是一份溫暖又有飽足感的早餐。
Oatmeal is the children's favourite breakfast on school mornings.
燕麥粥是孩子們上學日最喜歡的早餐。
Sofia likes her oatmeal thick with a splash of cold milk on top.
Sofia 喜歡濃稠的燕麥粥,上面再淋上一點冰牛奶。
- porridge
more general term for any grain boiled in liquid; 'oatmeal porridge' specifies oats
- oat porridge
full name that distinguishes it from rice or corn porridge
文法句型
bowl/cup/packet of oatmeal
cook oatmeal with [milk/water]
用法筆記
Most common in everyday conversation, where it refers to the cooked breakfast dish. 'Instant oatmeal' describes a pre-cooked, dried version that needs only hot water.
常見錯誤
2. a dry powder or coarse grain produced by crushing oats, used as an ingredient in
燕麥粉
燕麥磨成的粉末或粗粒
a dry powder or coarse grain produced by crushing oats, used as an ingredient in baking and cooking to add texture and flavour.
To make the crust, mix oatmeal with butter and a little sugar.
要製作餅皮,將燕麥粉與奶油和少許糖混合。
collocation: mix oatmeal with [ingredient]
The baker added oatmeal to the bread dough for a nutty flavour.
烘焙師傅將燕麥粉加入麵糰中,增添堅果香氣。
collocation: oatmeal in baking
Anika prefers to use oatmeal instead of white flour when making cookies.
Anika 做餅乾時喜歡用燕麥粉代替白麵粉。
This package of oatmeal is made from oats grown in Scotland.
這包燕麥粉是用蘇格蘭種植的燕麥製成的。
The chef stirred the oatmeal into the batter along with the dry ingredients.
主廚將燕麥粉拌入麵糊中,與其他乾性材料一起攪拌。
- oat flour
finer ground version of oatmeal, closer to a true flour texture
- rolled oats
the flattened oat grains themselves, less powdery than oatmeal
- ground oats
describes the form more than the product name
文法句型
oatmeal + noun (oatmeal cookies, oatmeal bread)
used in baking
用法筆記
Frequently used as a modifier before another noun, as in 'oatmeal flour' or 'oatmeal cookie'. Not to be confused with sense 1, which refers to the cooked breakfast dish.
常見錯誤
oatmeal — 形容詞
- oatmealpositive
- more oatmealcomparative
- most oatmealsuperlative
1. having a light brownish-grey colour similar to that of cooked oatmeal, used espe
淺褐色的;燕麥色的
淺棕色的
having a light brownish-grey colour similar to that of cooked oatmeal, used especially to describe clothing, fabric, or paint.
Mei chose an oatmeal-coloured scarf to match her winter coat.
Mei 選了一條燕麥色的圍巾來搭配她的冬大衣。
The living room walls were painted a soft oatmeal shade.
客廳的牆壁漆上了一層柔和的燕麥色。
Liam's oatmeal sweater was comfortable and went well with his dark jeans.
Liam 的燕麥色毛衣穿起來很舒服,搭配深色牛仔褲也很好看。
The old cat had beautiful oatmeal fur with darker stripes on its back.
那隻老貓有著漂亮的淺褐色毛髮,背上還有深色條紋。
The Kim family chose an oatmeal carpet for the hallway because it hides dirt well.
Kim 一家為走廊選了燕麥色的地毯,因為很耐髒。
文法句型
oatmeal-coloured + noun
oatmeal + noun (describing colour)
用法筆記
Describes a neutral, warm beige colour often used in fashion and interior design. 'Oatmeal-coloured' is a common alternative phrasing.