bourbon
/ˈbɜːbən/ (bre, ipa) · [bˈɚbən] /ˈbɜːrbən/ (ame, ipa) · [bˈɚbən] /ˈbu̇r-bən ˈbȯr-; usually ˈbər- in sense 3/ (ame, mw)
bourbon — 名詞
- bourbonsingular
- bourbonsplural
1. an American whiskey made from corn as the dominant grain, then aged in new oak b
波本威士忌
一種以玉米為主的美國威士忌
an American whiskey made from corn as the dominant grain, then aged in new oak barrels that have been charred on the inside
Tamar ordered a bourbon on the rocks while she waited for her colleagues.
Tamar 在等同事時,點了一杯加冰的波本威士忌。
collocation: bourbon on the rocks
Hiro brought a bottle of Kentucky bourbon to the dinner party last Saturday.
Hiro 上週六帶了一瓶肯塔基波本威士忌去參加晚宴。
The bartender poured two fingers of bourbon into a heavy glass for Vivek.
酒保在厚玻璃杯中倒了兩指高的波本威士忌給 Vivek。
In Kentucky, bourbon must mature in charred oak barrels for at least two years.
在肯塔基州,波本威士忌必須在燒焦的橡木桶中陳放至少兩年。
Renata had never tasted bourbon before her trip to Louisville last autumn.
Renata 去年秋天去路易維爾旅行之前從未嚐過波本威士忌。
用法筆記
Must be produced in the United States and contain at least 51% corn to be legally labelled as bourbon.