coq

IPA/ˌkɒk əʊ ˈvæ̃̃/
IPA/ˌkoʊk oʊ ˈvɑ̃/

coq — 名詞

1. a traditional French dish in which chicken is slowly braised in red wine with mu

1.名詞B2
釋義

紅酒燉雞

法式紅酒慢燉雞肉料理

a traditional French dish in which chicken is slowly braised in red wine with mushrooms, pearl onions, and aromatic herbs.

例句

Kofi ordered coq au vin at the small French bistro near his office.

Kofi 在他辦公室附近的小法式餐館點了紅酒燉雞。

compound noun as the name of the dish

Hannah spent Sunday learning to braise coq au vin from her grandmother's recipe.

Hannah 花了整個週日,照著祖母的食譜學習慢燉紅酒燉雞。

verb collocation: braise coq au vin

同義詞
  • braised chicken in wine

    a descriptive paraphrase rather than a synonym; lacks the cultural specificity of 'coq au vin'

文法句型

coq au vin (compound noun)

as a modifier: coq au vin recipe

用法筆記

In English, this word rarely appears alone; it almost always forms the compound noun 'coq au vin' (the full name of the dish). The dish itself is a staple of French bistro cuisine.

常見錯誤

I ordered coq at the restaurant.
I ordered coq au vin at the restaurant.
💡In English, 'coq' alone is not used as a shortened form of the dish name; the full compound is expected.