greasiness
greasiness — 名詞
1. the quality of being covered with or containing a thick, oily substance such as
油膩
含油多而滑膩的狀態
the quality of being covered with or containing a thick, oily substance such as fat or cooking oil, often in a way that feels unpleasant to the touch
There were three pancakes, and each was fried to perfection, with not a hint of greasiness.
有三個煎餅,每個都煎得很完美,沒有一絲油膩感。
collocation: a hint of greasiness
Hair becomes instantly shiny and easier to style, without greasiness.
頭髮立即變得有光澤,更容易造型,毫無油膩感。
Chef Hiroshi patted the fried chicken with paper towels to reduce the greasiness before serving it to customers.
主廚 Hiroshi 用紙巾按壓炸雞以減少油膩感,再端給客人。
The greasiness of the old pizza boxes made them impossible to recycle.
舊披薩盒上的油膩感讓它們無法回收。
After frying the bacon, Keiko poured the fat into a jar to reduce the greasiness on the kitchen surfaces.
煎完培根後,Keiko 把油脂倒進罐子裡,以減少廚房檯面上的油膩感。
- oiliness
more neutral in tone; often used for skin types, cosmetics, or industrial lubricants rather than food
- oleaginousness
very formal and rare; mostly appears in scientific writing or literary descriptions
- dryness
complete absence of oil or moisture
用法筆記
Greasiness is an uncountable noun (no plural form). It is most often used to describe an unpleasant oily texture on food, hair, skin, or surfaces. Common patterns include 'the greasiness of + noun' and verbs like 'reduce', 'remove', or 'avoid' followed by 'greasiness'.