mince

/mɪns/ (bre, ipa) · /mɪns/ (ame, ipa) · /ˈmin(t)s/ (ame, mw)

mince — 名詞

1. meat, especially beef, broken into tiny bits for cooking, often sold raw for dis

1.名詞B1
釋義

絞肉;碎肉

切或絞成細末的肉

meat, especially beef, broken into tiny bits for cooking, often sold raw for dishes such as meatballs or pasta sauce.

例句

Felipe browned the mince with onions for a quick pasta sauce.

Felipe 把絞肉和洋蔥一起炒香,做成快速的義大利麵醬。

brown the mince before making sauce

The butcher weighed half a kilo of fresh mince for Nadia.

肉販替 Nadia 秤了半公斤新鮮絞肉。

同義詞
  • ground beef

    North American term, usually only for beef

  • ground meat

    broader term that can include pork or other meats

文法句型

cook mince with onions

beef/lamb mince

用法筆記

Mainly British in this sense. North American English usually says 'ground beef' or 'ground meat' instead.

mince — 動詞