springform
springform — 名詞
1. a cake pan whose side ring can be unclipped and lifted off the base after baking
活動蛋糕模
側邊可拆開的蛋糕烤模
a cake pan whose side ring can be unclipped and lifted off the base after baking
Nadia lined the springform before pouring in the cheesecake batter.
Nadia 在倒入起司蛋糕麵糊前，先鋪好了活動蛋糕模。
line a springform before adding batter
After baking, Omar unclipped the springform and slid the cake out.
烤好後，Omar 打開活動蛋糕模的扣夾，把蛋糕滑了出來。
unclip the springform to release the sides
The bakery uses a deep springform for its tall lemon cakes.
那家烘焙坊會用較深的活動蛋糕模來做高高的檸檬蛋糕。
Lila borrowed a springform to make her mother's birthday cheesecake.
Lila 借了一個活動蛋糕模來做媽媽的生日起司蛋糕。
Without a springform, Ken baked the tart in a glass dish.
沒有活動蛋糕模時，Ken 就把那個塔放進玻璃烤盤裡烤。
- springform pan
the full expression, especially clear in recipes
- cake tin
a broader term that does not imply removable sides
- loose-bottomed tin
similar baking tool, but often names a pan with a lift-out base rather than an opening side ring
文法句型
a springform
line a springform
bake in a springform
用法筆記
Usually used for cheesecakes and other delicate cakes, because the side ring opens instead of forcing you to turn the cake out. Many speakers also say the full form springform pan.