sugariness
/ˈshu̇g(ə)rēnə̇s, -rin-/ (ame, mw)
sugariness — 名詞
1. the quality that food or drink has when it contains a lot of sugar or tastes ver
甜味；甜膩
食物含糖的甜度，或過於甜美的風格
the quality that food or drink has when it contains a lot of sugar or tastes very sweet; also a tone in writing, speech, or behaviour that feels excessively kind, emotional, or romantic and therefore not sincere or natural
Sayaka added condensed milk to boost the sugariness of her shaved ice.
Sayaka 加了煉乳來增加刨冰的甜度。
collocation: sugariness of [food]
The sugariness of the frosting made the birthday cake almost too sweet to eat.
糖霜的甜膩感讓生日蛋糕幾乎甜到吃不下去。
article + of: the sugariness of [noun]
Mathieu found the sugariness of the film's romantic scenes a little embarrassing.
Mathieu 覺得那部電影浪漫場景的甜膩感有點令人尷尬。
Heloísa tried to reduce the sugariness of her lemonade with extra water and ice.
Heloísa 試著多加水和冰塊來降低檸檬水的甜度。
Critics disliked the sugariness of the novel's ending, calling it too perfect to be believable.
評論家不喜歡小說結局的甜膩感，認為太過完美而不真實。
- sweetness
neutral or positive, does not imply excess
- cloyingness
stronger negative, suggests sickeningly sweet
- sentimentality
only for the figurative sense of emotional excess
- bitterness
opposite taste sensation
- tartness
sharp, acidic quality opposite to sugary
- sourness
another opposite taste quality
文法句型
uncountable
用法筆記
Unlike sweetness, which can be neutral or positive, sugariness often has a negative tone — it suggests an amount of sugar or sentiment that feels excessive rather than pleasant. Common in food reviews and criticism of sentimental art.