yolk

IPA/jəʊk/
KK[jˈok]IPA/jəʊk/

yolk — 名詞

  • yolksingular
  • yolksplural

1. the soft, yellow ball at the centre of an egg, with the clear-and-white part wra

1.名詞B1
釋義

蛋黃

蛋中央黃色的圓形部分

the soft, yellow ball at the centre of an egg, with the clear-and-white part wrapped around it.

例句

Beatriz cracked the egg into a bowl and the bright orange yolk slid out.

Beatriz 把蛋打進碗裡，鮮橘色的蛋黃緩緩滑出來。

collocation: bright / orange / yellow yolk

Ezra dipped a corner of his toast into the soft yolk of the fried egg.

Ezra 把吐司的一角沾進荷包蛋軟嫩的蛋黃裡。

collocation: soft / runny yolk

常見搭配
  • egg yolk
  • runny yolk
  • soft yolk
  • hard yolk
  • raw yolk
  • beaten yolk
  • separate the yolk
  • yolk and white
同義詞
  • egg yellow

    rare and informal; most speakers just say 'yolk'

反義詞
  • egg white

    the clear, then white part surrounding the yolk; chefs often separate the two

  • albumen

    scientific term for the egg white

文法句型

the yolk of [an egg]

[adjective] yolk

用法筆記

Usually paired with 'the white' (the clear part). Often described by texture: a 'runny yolk' is still liquid, a 'hard yolk' has been cooked solid.

常見錯誤

I want my egg with a soft yellow.
I want my egg with a soft yolk.
'yellow' is a colour; the round middle part of the egg is called the yolk.
Beat the yolk and the clear together.
Beat the yolk and the white together.
the surrounding part of the egg is called 'the white', not 'the clear'.

同根字

  • yolky
    形容詞C2
  • yellow
    形容詞A1

常見搭配

名詞搭配

  • egg yolk
  • yolk sac
  • yolk colour

常用片語

  • separate the yolk from the white
  • runny yolk
  • soft yolk
  • hard yolk
  • beaten yolk

介系詞搭配

  • yolk of (an egg)