broil
/brɔɪl/ (bre, ipa) · /brɔɪl/ (ame, ipa) · /ˈbrȯi(-ə)l/ (ame, mw)
broil — 動詞
- broilpresent simple I / you / we / they
- broilshe / she / it
- broiledpast simple
- broiling-ing form
1. to prepare food by placing it close to a strong, dry source of heat such as a fl
炙烤;炙燒
用上方直火高溫烤食物
to prepare food by placing it close to a strong, dry source of heat such as a flame or the top element of an oven, so that the outside crisps quickly.
Eitan broiled the salmon fillets for six minutes on each side.
Eitan 把鮭魚片每面炙烤了六分鐘。
broil + object (food item); American kitchen usage
Slide the steak onto the top rack and broil until the edges turn dark brown.
把牛排放到最上層烤架上炙烤,直到邊緣變成深褐色為止。
imperative + duration clause; recipe register
Sana usually broils chicken thighs instead of frying them to cut down on oil.
Sana 通常用炙烤的方式處理雞腿,而不是用油煎,這樣比較少油。
The chef broiled thick slices of red pepper and served them with garlic bread.
主廚把厚切的紅椒片拿去炙烤,再配上蒜香麵包端上桌。
Don't broil the cheese too long, or the top will turn black and bitter.
起司不要炙烤太久,不然表面會變黑而且發苦。
文法句型
broil + object
broil + for + duration
用法筆記
Mainly American English; British recipes typically use 'grill' for the same action. Subject is usually a person preparing food; object is the food item.
常見錯誤
2. to feel extremely uncomfortable from very high temperatures, especially because
酷熱難耐
因高溫或日曬而非常難受
to feel extremely uncomfortable from very high temperatures, especially because of hot sunshine or trapped air without cool airflow.
Tourists broiled on the white sand of the beach all afternoon without any shade.
遊客整個下午在沒有遮蔭的白沙灘上熱得難受。
broil + on/in (location of heat); summer scene
Élise broiled inside the parked car while waiting for her father to come back.
Élise 在停好的車裡熱得受不了,一邊等爸爸回來。
broil inside [enclosed hot space]
The construction crew broiled under the August sun as they laid new pavement.
工程隊在八月的太陽下熱得發昏,一邊鋪設新的路面。
Lakan said the small office was broiling because the air conditioning had broken again.
Lakan 說那間小辦公室熱到不行,因為冷氣又壞了。
- freeze
informal opposite for feeling very cold.
文法句型
broil in the sun
be broiling
用法筆記
Used as a vivid, informal exaggeration about people or places suffering in heat. Distinguish from sense 1: this sense never takes a food object — the subject is the person or place feeling the heat.
常見錯誤
broil — 名詞
1. the process of preparing food by leaving it briefly under a very hot top element
炙烤
短時間上火加熱使表面焦脆的烹調步驟
the process of preparing food by leaving it briefly under a very hot top element of an oven so the surface browns or crisps.
Sade gave the cheese-topped casserole a quick broil to brown the top.
Sade 把鋪了起司的焗烤盤快速炙烤一下,讓表面上色。
give [food] a broil; informal countable use
A short broil at the end will make the chicken skin crisp.
最後快速炙烤一下,雞皮就會變得酥脆。
a + adjective + broil; recipe instruction
Liang preferred a slow roast to a fast broil for thicker cuts of beef.
Liang 處理厚牛肉時,比較喜歡慢烤,而不是快速炙烤。
The recipe ends with a two-minute broil to melt the cheese on top.
這道食譜最後會用兩分鐘的炙烤把表面的起司融化。
- grill
British English equivalent as a noun for the same cooking step.
文法句型
a quick broil
give something a broil
用法筆記
American English; a kitchen technical noun. The British equivalent is 'a grill'. Often appears as 'a quick broil' or 'a final broil' at the end of a recipe.