pasty

pasty — 名詞

IPA/ˈpæsti/
IPA/ˈpæsti/
  • pastysingular
  • pastiesplural

1. a baked pastry case folded over a savoury filling of chopped meat, cheese, and v

1.名詞B2
釋義

餡餅

以酥皮包裹肉類或蔬菜餡料的烤餅

a baked pastry case folded over a savoury filling of chopped meat, cheese, and vegetables, eaten as a snack or light meal

例句

Jin bought a hot steak pasty from the little bakery by the station.

Jin 在車站旁的小烘焙坊買了一個熱騰騰的牛肉餡餅。

The traditional Cornish pasty has a thick crimped edge along the side.

傳統的康瓦爾餡餅邊緣有一道厚厚的捲邊。

collocation: Cornish pasty

同義詞
  • turnover

    a broader term for any filled pastry folded over; pasty is the specific British-Cornish variety

  • pie

    a baked dish with pastry on top and bottom; a pasty is a handheld, self-contained pastry with no dish

  • empanada

    the Spanish and Latin American equivalent, typically smaller and fried or baked with different spice profiles

用法筆記

Traditionally associated with Cornwall in southwest England, where the Cornish pasty has a distinctive D-shape and crimped edge. Sweet pasties exist but are far less common and usually named by their filling (e.g. 'apple pasty').

常見錯誤

I bought a pasty for dessert after dinner.
I bought a pasty for lunch.
💡pasties are savoury, not sweet; they are eaten as a main snack or light meal, not a dessert.

pasty — 形容詞

IPA/ˈpeɪsti/
IPA/ˈpeɪsti/